Thursday, March 4, 2010

Derriere restaurant in the heart of Paris

Derriere is a fairly unique restaurant concept in the heart of Paris. It offers to its guests the qualities of having a gourmet dinner in a restaurant with the comfort and warmth of eating in a traditional Parisian home. The basic idea behind this concept was to make guests feel as if they are invited and treated in a friend’s house – a concept that is lately starting to become more and more popular amongst Parisian restaurants, bars or even clubs.

Starting with the site of the venue, Derriere is located in the 3rd district of Paris amongst numerous bars and restaurants of the area. Its name (derriere=behind) originates from its exact location, which right at the back of 404 restaurant and Andy Warhol cocktail bar in la rue des Gravilliers. As you walk on, hidden at a rather exclusive spot of the street Derriere appears as surprise offer amongst the options of Le Marrais.

What is very distinguishing about this restaurant is its atmosphere, which again provides its focal point. With the decoration of a French baroque house, Derriere is equipped with numerous ‘little touches’ that make the visitor feel as if they are having a family dinner, or one amongst friends - so that they do feel easy to behave likewise. Little wooden chairs, messy bookshelves loaded with huge piles of books, an old ‘baignoire’, a bed placed in the middle of the room space, a ping-pong table and lots of other objects that add a little something to making Derriere ‘feel like home’.

What should not forget to mention is Derriere’s famous ‘secret room’. This refers to a delicately discrete fumoir (smoking room), which is a hushed whispered by many. With its entrance door looking like an old baroque wardrobe no one expects that opening it will lead you to a private room where smoking is ‘off-the record’ allowed.

Regarding the cuisine and menu options offered by Derriere, it could be said that the proposals are more or less similar to most hype restaurants of its genre offering the typical ‘revised’ French cuisine. What is rather interesting is the menu itself. Derriere has commissioned the design and graphics of the menus to Ich&Kar, also responsible for the graphic design of the famous Momo in London.

The menus are printed in thick paper illustrating vintage images such as the ones shown, whereas each dish carried in the menu is accompanied by its dictionary definition.
Regarding drink choice, being a French restaurant Derriere offers a large variety of wines whereas cocktails and champagne are also available upon request of the ‘guests’.

Derriere is open for lunch all weekdays from 12.00 to 2.30 and for dinner all week except Monday from 20.00 to midnight. As we all seek warmth and comfort, it is better to book at least five days in advance…

Derriere Restaurant
69 rue des Gravilliers
75003 Paris
+33 1 44 61 91 95

All pics & info courtesy of

you are who you decide to be...Adapt & Overcome.

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